Discover why European Pork is gaining popularity across Asia thanks to its quality, food safety, traceability, sustainability, and versatility in Asian cuisine.
Discover how European Pork from Spain was showcased at Food & Hospitality Vietnam 2026 through live cooking demonstrations, tastings, and industry networking.
Ingredients
1kg pork loin
2 tbsp olive oil
2 tbsp paprika
3 cloves garlic, minced
Salt to taste
Black pepper to taste
1 lemon, juiced
Preparation
Preheat the oven to…
Ingredients
Main
600 g European pork belly, skinless
Salt and black pepper
1 white onion, thinly sliced
400 g kimchi, chopped into bite-sized pieces
Garnish
Toasted sesame seeds
Dried seaweed…